COFFEENATICS PASTRY DEPARTMENT
ABOUT US
Coffeenatics’ Pastry is part of Coffeenatics’, founded back in 2020 and led by Co-owner and Boris Hartanto. Initially with a Bachelor of Science and Hons Degree, Boris began embarking on his journey in the patisserie world when he decided to take a professional course at Savour School. Under the tutelage of professional Pastry Chefs such as Kirsten Tibbals, Paul Kennedy and Amaury Guichon, Boris gathered all the knowledge and on-hand experiences back to his home country and started the Coffeenatics Pastry Department
With a commitment to quality, Boris and his team still developing and perfecting their pastry products to better cater to their customer needs and preferences, Incorporating what he learned and add a few twists and turns to his creations
Our goal is to showcase our level of sophistication and prestige towards our products, this greatly inspired the overall menu designs to offer a deeper complexity flavor profile that invites dessert connoisseur and at the same time presented in a way af if the products are architectly crafted
CELEBRATE WITH US
Meticulously crafted with finest ingredients to yield details that showcase each flavor profile with passion and quality, you will always find delightful birthday cake to celebrate with your family members, close friends or relatives in our collection
Our cake designs consist of three core elements, this include the type of sponge, filling and buttercream. Every variant of our cake will revolve around those three elements with different combinations and pairing. Available in two sizes, estimate of 15 cm (9 slices of serving based on our cutting standard) and 18 cm diameter (12 slices of serving)
Picture in frame is our Triple Chocolate Cake, which is our top best seller cake from Coffeenatics' Pastry
LEARN MOREGIFT IDEAS
Besides cakes, we offer a selection of other gifts such as our best seller “Dessert Box” which consists of assorted artisan panna cotta and artisan gelato. Both our panna cotta and gelato are designed and packed in an individual jar so that it is convenient for transportation, especially as a gift
During seasonal or thematic occasion, we procured and designed seasonal products for Christmas Eve, Chinese New Year and Ramadan, this includes special designed cakes and artisanal pastries
We also cater the needs for events such as corporate events, festive gatherings, food bazaars, offering a diverse menu of baked goods such as sweet bites, panna cotta, gelato and more
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